Japan is home to the most number of Michelin starred restaurants in the world. Yes, you read that right. What does this mean? Food is phenomenal, can be very expensive, and there are a ton of options. Use your hotel concierge to help secure reservations. Some places, like simpler noodle shops won’t take reservations. Some places don’t allow tourists at all.
Drinks:
- Bar Benfiddich
- The Bellwood
- Qwang Bar
- Folklore
- Virtu
- Bugari Ginza Bar
- Bar Orchard Ginza
- Gaslight Eve
- High Five
- Land Bar Artisan
- Little Smith
- Mixology Salon
- Mori Bar
- Star Bar
- Bar Martha (whiskey)
- Bar Orchard
- Little Smith
- Tokyo Whisky Library
- Bar Butler (whisky bar)
- Bar Hermit West (whisky bar)
- Zoetrip (whisky bar)
- The SG Club
Dining:
- Mon Cher Ton Ton Roppongi
- The Bellweather
- Ginza Katsukami
- Les Copains
- Sushi Risaki Nishi-Azabu
- Imayoshi Otemachi Sushi (lunch)
- Ramen Jiro Mita Honten
- Yakitori Imai
- Tempura & Wine Oshio Hibiya
- Sowado
- Rama
- Nakameguro Iguchi Agaru Ebisu
- Kanagari
- Kyorakutei*
- Tonkatsu Hasegawa**
- Locale** (could reserve now)
- Tachigui Sushi Akira*
- Sanukiya Koenji
- Sushi Kyubey
- Tinc gana
- Sushiya-Ono
- Genshiyaki Hibachi
- Gracia
- Sahsya Kanetanaka
- Ginza Hachigou (ramen michelin lunch only)
- Konjiki Hototogisu (ramen michelin)
- Pork Vindaloo Taberu Fukudaitoryo
- Onigiri Asakusa Yadoroku
- Nakiryu
- Hosokawa
- Heichan
- Tenoshima
- Il Ristorante – Luca Fantin